" LiveingWell Health News Letter "


An article I received earlier this week from a friend.... for what its worth.

ARTICLE:   Asparagus Drink

" My Mom had been taking the full-stalk canned style   asparagus that she pureed and she took 4 tablespoons in   the morning and 4

tablespoons later in the day. She did this for over a month. She is on chemo pills for Stage 3   lung cancer in the pleural area and her

cancer cell count went from 386 down to 125 as of this past week.Her oncologist said she does not need to see him for 3 months.

Several years ago, I had a man seeking asparagus for a friend who had cancer. He gave me a photocopied copy of an article, entitled,

Asparagus for cancer 'printed in Cancer News Journal, December 1979. I will share it here, just as it was shared with me: I am a

biochemist, and have specialized in the relation of diet  to health or over 50 years. Several years ago, I learned of the discovery of Richard R.

Vensal, D.D.S. that asparagus might cure cancer. Since then, I have worked with him on his project We have accumulated a number of favorable

case histories. Here are a few examples:

Case No. 1, A man with an almost hopeless case of Hodgkin's disease (cancer of the lymph glands) who

was completely incapacitated. Within 1 year of starting the asparagus therapy, his doctors were unable to

detect any signs of cancer, and he was back on a schedule of strenuous exercise.

Case No. 2 , a successful businessman 68 years old  who suffered from cancer of the bladder for 16 years.

After years of medical treatments, including radiation without improvement, he went on asparagus. Within 3

months, examinations revealed that his bladder tumor had disappeared and that his kidneys were normal.

Case No. 3, a man who had lung cancer. On March 5th 1971, he   was put on the operating table where they found

lung cancer so widely spread that it was inoperable.   The surgeon sewed him up and declared his case   hopeless. On

April 5th he heard about the Asparagus therapy and immediately started taking it By August, x-ray pictures revealed

that all signs of the cancer had disappeared.    He is back at his regular business routine.

Case No. 4, a woman who was troubled for a number of   years with skin cancer. She finally developed different

skin cancers which were diagnosed by the acting specialist as advanced. Within 3 months after starting

on asparagus, her skin specialist said that her skin   looked fine and no more skin lesions. This woman

reported that the asparagus therapy also cured her kidney disease, which started in 1949. She had over 10

operations for kidney stones, and was receiving government disability payments for an inoperable,

terminal, kidney condition. She attributes the cure of this kidney trouble entirely to the asparagus.

I was not surprised at this result, as `The elements of materia medica', edited in1854 by a Professor at the

University of Pennsylvania , stated that asparagus was used as a popular remedy for kidney stones. He even referred

to experiments, in 1739, on the power of asparagus in dissolving stones. Note the dates! We would have other case histories

but the medical establishment has interfered with our obtaining some of the records. I am therefore appealing to readers to

spread this good news and help us to gather a large number of case histories that will overwhelm the medical skeptics about

this unbelievably simple and   natural remedy.

Asparagus should be cooked   before using, and therefore canned asparagus is just as good as fresh. I have corresponded with the two leading

canners of asparagus, Giant and Stokely, and I am satisfied that these brands contain no pesticides or preservatives.

Place the cooked asparagus in a blender and liquefy to   make a puree, and store in the refrigerator. Give the

patient 4 full tablespoons twice daily, morning and evening. Pat ients usually show some improvement in 2-4 weeks. It can be diluted with water

and used as a cold or hot drink. This suggested dosage is based on present experience, but certainly larger amounts can do no harm and may be

needed in some cases. As a biochemist I am convinced of the old saying that `what helps can prevent.' Based on this theory, my wife and I

have been using asparagus puree as a beverage with our meals. We take 2 tablespoons diluted in water to suit our taste with breakfast and with

dinner. I take mine hot and my wife prefers hers cold. For years we have made it a practice to have blood surveys taken as part of our regular

checkups. The last blood survey, taken by a medical doctor who specializes in the nutritional approach to health, showed substantial  

improvements in all categories over the last one, and we can attribute these improvements to nothing but the asparagus drink.

As a biochemist, I have made an extensive study of all aspects of cancer, and all of the proposed cures. As a

result, I am convinced that asparagus fits in better with the latest theories about cancer.  Asparagus contains a good supply of protein called

histones , which are believed to be active in controlling cell growth.. For that reason, I believe asparagus can

be said to contain a substance that I call cell growth normalizer . That accounts for its action on cancer and in acting as a general body tonic. In

any event,regardless of theory, asparagus used as we suggest, is a harmless substance. The FDA cannot prevent you from using it and it may do

you much good. It has been reported by the US National Cancer Institute, that asparagus is the highest tested food containing

glutathione , which is considered one of the body's   most potent anticarcinogens and antioxidants.

Sent to me by a reader.


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